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PRODUCTS >> SEAFOOD >> CAVIAR

BLACK LUMPFISH 100G

Black Lumpfish Caviar has a firm meltnyourmouth texture with a pronounced salt, and popping fish flavour.

RED LUMPFISH 100G

Red caviar is a delicacy enjoyed around the world, renouned for its smooth, decadent taste and popping texture. it is exceedingly rich texture adds a depth of sophistication and complexity to any dish. Best served in lightly seasoned dishes, where the full flavour of the caviar can be best enjoyed such as salads, pasta, crackers or with eggs.

Keta Salmon Caviar #1 Grade 7oz

High quality Canadian caviar derived from Chum Salmon. Comes preserved frozen. Salmon caviar is incredibly decadent and makes for an excellent topping on sushi, crackers and appetizers.

STURGEON KELP CAVIAR 100G

Reminiscent of true sturgeon caviar, this kelp substitute is an absolutely delicious cost alternative that goes excellently with crackers, cheese and fish.

TRUFFLE KELP CAVIAR 100G

A seaweed based caviar substitute. Creamy and popping with flavour, this caviars excellence can only be improved further with the infused addition of truffle. These savory and rich flavours marry into a delicate balance of refreshing and powerful popping decadence.

WASABI KELP CAVIAR 100G

This delicious vegetarian caviar is produced in Canada, using seaweed as the primary ingredien t.Inspired by the boldness of wasabi, this super dippable caviar adds a burst of heated Japanese flavour in a creamy and rich package. The natural pairing of wasabi and caviar has long been a favorite, when combined makes for an excellent taste combination that goes very well with rice, crackers and grains.

CHOCOLATE KELP CAVIAR 100G

Creamy and popping with flavour, this kelp based caviar substitute is sweet and slightly bitter. The chocolate taste plays well off of the naturally creamy texture that results in a luxurious dessert that melts in your mouth. 

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  • Home
  • Products
    • New Arrivals
    • ASIAN
    • BAKING
    • BAR
    • CHEESE
    • CHOCOLATE
    • CONDIMENT
    • DELI
    • FRUIT
    • GRAIN
    • NUT
    • OIL
    • SAVORY
    • SEAFOOD
    • SPICE
    • SPIRITS
    • SUGAR
    • VEGETABLES
    • VINEGAR
  • Gastronomy Technology
  • About
    • Contact
    • Careers >
      • Opportunities
      • Why Choose Us
  • Member Login
    • Newsletter Signup
    • Member Signup