DUCK SMOKED COLD SLICED 56G
Smoked duck meat is naturally oily and flavorful, best served as an appetizer, this gamey meat brush dried in mustard can be wrapped around asparagus or served alongside fresh goat cheese. The heavy, oily wallop of duck pairs excellent with deep, earthy flavours. Our smoked duck meat is smoked in the traditional maple wood way and then dried. The cold smoke used for smoking allows the duck to retain its natural taste and tenderness.