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New Arrivals - Premium Swiss Chocolate

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Piccole 70% Ecuador
Order Code: CHOLD06


Wholesale Description

Ecuador 70% Cacao dark chocolate has a full-bodied aroma that expresses the nobility of the Arriba cocoa, which is harvested in the tropical coastal areas of the Ecuadorian lowlands. An aromatic chocolate offering an intense cocoa flavour that is highly prized among pastry chefs.

Easy to melt and work with, this smooth, well balanced chocolate is perfect for decorating, ganaches and mousses.

Ingredients: Cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), vanilla.

May contain milk, hazelnuts, almonds and other nuts.
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263 Canarctic Drive
Toronto, Ontario, M3J2N7 
Canada


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  • Home
  • Products
    • New Arrivals >
      • Molecular Gastronomy
      • Lindt Chocolate >
        • Piccole Ecuador 70% Chocolate
        • Piccole Semi-Sweet 52% Chocolate
        • Piccole Milk 37% Chocolate
        • Piccole White 36% Chocolate
      • Bralmé Fruit Purée >
        • Apricot
        • Banana
        • Blackberry
        • Black Currant
        • Blood Orange
        • Blueberry
        • Coconut
        • Green Apple
        • Guava
        • Key Lime
        • Lemon
        • Lychee
        • Mango
        • Morello Cherry
        • Passion Fruit
        • Pabana
        • Pear
        • Pineapple
        • Pink Grapefruit
        • Pomegranate
        • Raspberry
        • Strawberry
        • Watermelon
        • White Peach
    • ASIAN >
      • CHINESE
      • JAPANESE
      • KIKKOMAN
      • KOREAN
      • SUB-CONTINENT
      • THAI
      • VH Sauces
    • BAKING >
      • ADD-ON
      • CUISINE TECH
      • FLAVOR
      • FRUIT
      • GASTRONOMY TECH
      • MISC.
      • PREGEL
      • PRONTO
      • POWDER
      • PURATOS
      • VANILLA
    • BAR >
      • MS. Better's Bitters
      • BEVERAGE
      • OLIVE
    • CHEESE >
      • CANADIAN >
        • ONTARIO
        • QUEBEC
        • REST OF CANADA
      • DANISH
      • FRENCH
      • ENGLISH
      • GERMAN
      • IRISH
      • ITALIAN
      • NETHERLANDS
      • SPANISH
      • SWISS
      • USA
    • CHOCOLATE >
      • BELCOLADE
      • CACAO BARRY
      • CALLEBAUT
      • MISC.
      • SAMBIRANO VALLEY
      • VALRHONA
    • CONDIMENT >
      • HONEY
      • JAM
      • MUSTARD
      • SPECIAL
      • TRACKLMENTS
    • DELI >
      • BASES
      • POWDER
      • MAISON DU GIBIER
      • MISC.
    • FRUIT >
      • FROZEN DRIED
      • FROZEN
      • IQF
      • FROZEN PUREE
      • SPECIAL
    • GRAIN >
      • ASIAN
      • BASIC
      • ITALIAN
      • SPECIAL
    • NUT >
      • CHESTNUT
      • KERNEL
      • PASTE
      • SEED
    • OIL >
      • ESSENCE
      • MISCELLANEOUS
      • NUT OIL
      • SEED OIL
      • TRUFFLE
      • EXTRA VIRGIN
    • SAVORY >
      • NEUTRAL
      • PASTRY
      • SWEET
    • SEAFOOD >
      • ANCHOVY
      • CAVIAR
      • ESCARGOT
      • MISC.
    • SPICE >
      • BULK
      • CHILIES
      • PET
      • SPECIAL
      • SALT
    • SPIRITS >
      • BAKING SPIRITS
      • COOKING
    • SUGAR >
      • Baking Sugar
      • Beverage Sugar
      • Syrup
    • VEGETABLES >
      • BEAN
      • BRINED
      • MUSHROOM
      • MANCINI
      • MISCELLANEOUS
      • PICKLED
      • TOMATO
    • VINEGAR >
      • BALSAMIC
      • FRUIT
      • HERB
      • SPECIAL
      • WINE
  • Gastronomy Technology
  • About
    • Contact
    • Careers >
      • Opportunities
      • Why Choose Us
  • Member Login
    • Newsletter Signup
    • Member Signup