CHANTERELLE SELECT DRIED 454G
Treasured by mushroom lovers all over the world for its distinct texture - chanterelle are widely used in European cuisine for their delicate flavour that can best be described as spicy with a mild fruit touch. The delicate balance of notes and mild flavours are highly complimenting to chicken and salmon.
MOREL SUPERIOR DRIED 375G
Morel mushrooms have a very distinct flavour, that is a combination of nutty and meaty. These robust mushrooms are perfect pan fried in butter, used a garnish for grilled meats, mix in pasta or even enjoy them on their own stuffed or stuffed with cream sauce.
PORCINI POWDER 1KG
Porcini imparts an earthy,rich flavor that is pungent and woodsy. This convenient powder is perfect for soups, rich gravies and pasta dishes.
PORCINI CHOICE DRIED 454G
Porcini mushrooms are light and woodsy in flavour. Their rich texture and fresh flavour make them perfect for pasta dishes and browns, porcini is excellent alongside risotto and couscous.
BLACK TROMPETTE DRIED 454G
Black Trumpet mushrooms have a charcoal exterior, yet are soft and chewy, with a rich, butery and woodsy flavour. Saute alongside garlic, butter and wine for an exquisite topping. It goes well with pasta dishes such as risotto and mushroom ravioli.
GOURMET WILD MUSHROOM MIX DRIED 454G
This gourmet mushroom mix is carefully crafted to offer the palete a series of rich, buttery and woodsy flavours that make add an insatible flavour when sauteed and topped on meat and pasta dishes.
RECOLTES DE FRANCE BLACK TRUFFLE JUICE (WINTER) 400G
This black truffle juice pressed from real winter truffles offers their rich, excellent flavour any time of the year. Add to your saucepan to flavour meats and pasta dishes.
RECOLTES DE FRANCE WHOLE BLACK SUMMER TRUFFLES 200G
Black truffles are a more subtle than their white counterparts, with a nice perfume and mild taste they add a delicate flavour to pasta dishes and bring out earthy and chocolatey undertones.
TARTUFI BLACK SUMMER TRUFFLE PEELINGS 200G
These peelings come served in a perfect format for garnishing. Black truffle is subtle in flavour and adds a creamy, richness to risotto and pasta dishes.
RECOLTES DE FRANCE BLACK WINTER TRUFFLE PEELINGS FRANCE 200G
The most precious of all black truffles. Harvested from the fields of France, these truffles impart an earthy, chocolate flavour that adds richness to meat and pasta dishes.
TARTUFI TARTUFATA SAUCE (TUBER AESTIVUM VITT) 400G
This tartufata sauce embodies the rich, creamy flavour of black truffles. Mix in just a few teaspoons to add, rich flavour to pasta, rice or meats.